Lunch menu

from noon to 4 p.m./ menu of the day

Foamy soup of Potato
fried boudin noir - spicy black pudding - parsley oil
6.50



Fricassee of poultry from Paderborn -regional-
carrot / peas / asparagus / basmati rice with herbs
14.50

or

 Medaillon of apple pork from Brandenburg
sautéed red bell pepper / green beans / rosemary potatoes
16.50


Parfait of cinnamon
Ragout of plums / orange espuma
7.00

2 course menu 17.50
3 course menu 19.50


Lamb´s lettuce / lime vinaigrette
gratinée of goat cheese / grapes
11.00
    

Sautéed  duck liver / balsamic
onion & apple /  mashed potato with herb / tarragon jus
15.50
    

Beet root gnocchi
walnuts / pear wedges / rocket / Gorgonzola cheese sauce
14.50
    

Grilled fillet of skrei from Sørland
cream polenta / marinated fennel / wild herb
16.50


Everyday fresh cakes of our own patisserie

Our mulled wine of Montepulciano / orange / cinnamon / cloves   3.80

Lemon grass - apple tea - lemon grass / boskop / ginger / honey / mint 3.80
 

Loose herbal tea served in gaiwan of „Teekomplizen of Neukölln / Berlin”

Chai Massai Rooibos / cinnamon/ cardamom/ ginger    3.20
    
Source of happiness orange / lemon myrrh/ verbene    3.20

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