Lunch menu

from noon to 5 p.m./ menu of the day

Green peas soup
prawn Wan-tan / lime foam
7.50


Homemade ravioli stuffed with fresh cheese & wild mushrooms from Brandenburg
Brussels sprout / caramelized beetroot sauce / deer ham
15.50

or

Vegetable bowl
mashed Hokkaido pumpkin / grilled avocado
green asparagus / courgettes / snow peas / bell pepper
14.00


Burnt lemon cream
lemon marmalade / 2 kinds of almond shortbread / salted caramel ice cream
7.50


2 course menu 17.00
3 course menu 19.00


2 kinds of buffalo mozzarella - baked & marinated -    
beta sweet tomato salad & grilled bell pepper
11.00

Goat cheese au gratin
candied walnuts / condiment pear / meadow herbs / balsamic reduction
11.00

Club sandwich / fried chicken breast
bacon / Dijon mustard-mayonnaise / organic-egg / mixed lettuce
11.50

Grilled fillet of red mullet / tomato enriched sea mussels
sautéed fennel / herb risotto
15.50

Grilled entrecote - of Wolowina beef / heifer -
wild broccoli & young carrots / café de paris butter / truffled potato mash
26.00


Everyday fresh cakes of our own patisserie

Lillet Vive - Lillet / tonic water / strawberry / cucumber / mint -
3.50

Homemade rose hip - apple tea - rosemary / elderberry -
3.80

Loose herbal tea served in gaiwan of „Teekomplizen of Neukölln / Berlin”

Chai Massai - Rooibos / cinnamon / cardamom / ginger    3.20
    
Source of happiness - orange / lemon myrrh / verbene       3.20

Voucher

More information